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What's Cooking? Vocabulary Exercise

Printable Worksheet by Sally Jennings

Write the answers to each question in a full sentence on the lines provided. Some vocabulary words you will be using for the answers are listed below. Some words will be used more than once.

plate rolling handle frying cake
lid scraper soup loaf oven
bowl sheet jelly roll baking spatula
oven casserole pot pin roasting
cover rack enamel non-stick tea
bread pan mixing


1. The cover for a pot is called a?
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2. What do you do with a rolling pin?
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3. What do you use a grater for?
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4. Does a pot go on the top of the stove or in the oven?
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5. A common expression is "pots and?"
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6. What does a pot or ? have that a kettle does not have?
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7. What two kettles look very different?
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8. Cookies are baked on?
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9. A shallow pan you use to bake a sheet cake is called?
____________________________________________________________________________
10. Layer cakes are baked in the oven in?
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11. A mixture of meat, noodles or rice, and sauce might be baked in the oven in?
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12. You would cook a beef roast in the oven in a?
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13. A good, heavy pan for fudge might be an?
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14. Many modern cookware sets are coated on the inside, so they are called?
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15. A pan you use to bake bread is called a?
____________________________________________________________________________
16. You could cook fish on the stovetop in this pan. It is a?
____________________________________________________________________________
17. Pancakes are cooked on a?
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18. If you make a pie, you would bake it in a pan called a?
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19. The container you make cake batter or cookie dough in is called a?
____________________________________________________________________________
20. You might clean the cake batter out of the container with a?
____________________________________________________________________________
21. When you take a hot pan out of the oven, you use what protection?
____________________________________________________________________________

For the answers to all the questions:
Speak Read Write What's Cooking Answers

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